What to Celebrate this Week: National Frozen Food Day!

by Stefanie on March 4, 2010

When: March 6th

This Saturday throw a quick and easy dinner party and celebrate all those yummy foods and snacks in your freezer!

Don’t think this day is worth Celebrating!? Just imagine how your busy life would be if you didn’t have a frozen dinner to pop into the microwave in between a late day at work and your evening event. ¬†You’d have to stop and make a dinner from scratch or eat cereal, again!

Frozen foods first hit store shelves in 1930 in Springfield, Ma. Thanks to the frozen food industry, you can (and should ) celebrate Frozen Food Day in true frozen food manner:

BREAKFAST:

Start your day by popping some frozen sausages in the microwave and a Toaster Strudel in the toaster, then make a delicious frozen fruit smoothie!

LUNCH:

For lunch, select among a wide array of frozen lunches! Check out http://www.frozenlunch.com/ for reviews!

DINNER:

Perhaps the most famous and delicious of frozen dinners come from Stouffers. Lasagna, Mac & Cheese, Spagetti, Pizza and more! So many options so easy love and so easy to prepare!

SNACKS:

No frozen food day is complete without the frozen food fave, ice cream! Also try a giant pretzel or a corn dog!

Origin of National Frozen Food Day:

Congress designated March 6, 1984, as “Frozen Food Day” and authorized and requested the President to issue a proclamation upon this occasion.

In Proclamation #5157, President Ronald Reagan said: “Now, Therefore, I, Ronald Reagan, President of the United States of America, do hereby proclaim March 6, 1984, as Frozen Food Day, and I call upon the American people to observe such day with appropriate ceremonies and activities.”

Don’t let Reagan down! Dig into your freezer and celebrate!

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